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Makes one 18cm square or 20cm round cake
Ingredients
100g wholemeal flour
70g white flour
10g (2 tsp) baking powder
5g (1 tsp) bicarbonate of soda
25g cocoa powder
125g sugar
pinch of salt
75g softened butter or spread
150ml milk (dairy or otherwise)
2 eggs
1 tbsp molasses or treacle
25g cocoa powder
125g sugar
pinch of salt
75g softened butter or spread
150ml milk (dairy or otherwise)
2 eggs
1 tbsp molasses or treacle
